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Busaba : Bangkok, Thai cookbook : recipes, culture, stories

2018
Books
Busaba is modern Bangkok dining. Having opened its first restaurant on London's Wardour Street in 2003, the chain now has 14 restaurants across the capital and its suburbs, with a number of locations winning consumer and trade awards. This title takes everything the restaurants legions of fans love about Thai cookery and makes it available to the amateur chef. The book offers 100 recipes ranging from salads and soups to stir-fries, wok noodles, curries and chargrills, as well as Asian-inspired cocktails and desserts.
Author:
Busaba (Restaurant), associated with work
Imprint:
London : Sphere, 2018.
Collation:
272 pages : illustrations (colour) ; 25 cm
Notes:
Includes index.
ISBN:
9780751571851 (hbk. :)
Dewey class:
641.59593641.5959641.595
Language:
English
BRN:
1941178
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