The stir-fry & wok bible : over 180 sensational classic and modern dishes from east and west, shown step by step in more than 700 stunning photographs
Vijayakar, Sunil2012
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The simple wok is one of the world's oldest and most popular cooking implements. Inspired by its versatility and the delicious tastes of South-east Asia, this book brings together a mouth-watering collection of dishes. An expert introduction provides information on types of wok, its history and other special equipment, as well as practical advice on preparing ingredients and using a wok.
Main title:
The stir-fry & wok bible : over 180 sensational classic and modern dishes from east and west, shown step by step in more than 700 stunning photographs / Sunil Vijayakar, Becky Johnson, Jenni Fleetwood.
Imprint:
Wigston : Southwater, c2012.
Collation:
256 p. : col. ill. ; 22 cm.
Notes:
Includes index.
ISBN:
9781780192222 (pbk)
Dewey class:
641.774
Language:
English
Subject:
BRN:
705087
Find it!
Total copies: 1